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We are a 100% family-owned Spanish company dedicated to the tourism industry for more than 60 years.
We are committed to creating a responsible tourism model, which is why we launched the Wave of Change movement to protect the oceans, the Star Camp programme to promote fun with values, the Aliveness concept to build an authentic culture of personal well-being, and the Honest Food philosophy, based on the freedom to choose healthy food.
We have four- and five-star hotels located in the most popular vacation destinations in Europe, Africa, and America. As part of the Iberostar hotel portfolio, guests can enjoy beachfront hotels, city hotels, and heritage hotels. In addition, there is the JOIA category, the highest level of luxury and excellence.
About the JobWe are seeking a highly motivated and enthusiastic individual to join our team as a Kitchen Intern. As a Kitchen Intern, you will have the opportunity to work in a dynamic and fast-paced environment, learning the skills and knowledge necessary to succeed in the hospitality industry.
Key Responsibilities:
- Prepare all recipes, based on the technical sheet, complying with the quantities, products, and materials to be used.
- Cook the different established dishes.
- Ensure the quality and good condition of raw materials.
- Take care of the presentation of the dishes served.
- Maintain cleanliness of the work area.
Requirements:
- High level of English is required, other languages are a plus.
- Excellent communication skills and passion for hospitality.
About the Company
Iberostar Hotels & Resorts is a leading hospitality company with a strong commitment to sustainability and social responsibility. We offer a dynamic and supportive work environment, with opportunities for professional growth and development.
