Culinary Expert
hace 2 semanas
Job Summary
We are seeking a highly skilled and motivated Culinary Expert to join our team at Accor Hotels. As a key member of our kitchen team, you will be responsible for delivering high-quality food that meets and exceeds our departmental standards.
Key Responsibilities
- Produce excellent quality food items by following established procedures for food production as set by Sous Chefs and the Executive Chef.
- Make a mise en place list and set up next day's shift for success.
- Follow menu item worksheets with accurate ingredient lists, preparation methods and pictures for all menu items.
- Use correct food storage and rotation procedures to minimize food waste. Ensure fridge temperatures are recorded.
- Communicate in a timely manner with the Sous Chefs any food items that need to be ordered.
- Drive Guest Satisfaction Index scores by ensuring standards for timeliness of service are being met.
Requirements
- 1-2 years experience in the food service industry in quality establishments.
- Quality high volume banquet experience or quality a la carte experience an asset.
- Valid Food Handler Certificate required.
- Graduate of a recognized culinary school recommended.
About Accor Hotels
We are a global leader in the hospitality industry, committed to providing exceptional experiences for our guests. We welcome you as you are and offer opportunities for growth and development in a dynamic and supportive environment.
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