Rotational Crew Chef

Company Name

Sector

Yacht Based Chefs

Location

Antigua & Barbuda, Bahamas, Bermuda, Boston, Caribbean, Cayman Is, Corsica, Croatia, Cuba, Dominican Republic, East Coast Usa, Eastern Med, Fort Lauderdale, Gibraltar, Greece, Crete & Cyprus, Italian Coastline, Malta, Martinique, Miami, Monaco & Cote D'azur, Montenegro, Newport, Puerto Rico, Sardinia, Savannah, Spain & Balearics, St Kitts & Nevis, St Lucia, St Maarten (french & Dutch), St Vincent & Grenadines, Trinidad & Tobago, Turkey, Turks & Caicos, Virgin Islands (british), Virgin Islands (us), West Palm Beach, Western Med

Contract Type

Full Time/Permanent, Rotation

Salary Details

2 on 2 off, salary DOE

Yacht Size

61-75m, 76-100m, 100m+

Yacht Type

Motor yacht, Private, Sailing Yacht

Closing Date

29/11/2023

Rotational Crew Chef wanted for large dual season MY (2:2) Female chef due to cabin share

Rotational Crew Chef wanted for large dual season MY (2:2)
Female chef due to cabin share

start 1 Dec

Fantastic rotational role for a culinary trained female chef to work on a dual season yacht

Must be able to create mouthwatering, varied global cuisine for breakfast, lunch and dinner for 30+ crew

Need to keep galley, stores and provisioning in order and be able to work clean, organised and with enthusiasm

Long term rotational role on offer

b1b2 visas and ships cook cook cert preferred please.