Empleos actuales relacionados con Signature Restaurant Kitchen Assistant Internship - Denia - Training Experience

  • Personal de Friegue

    hace 5 meses


    Denia, España Restaurante Nomada Marina A tiempo completo

    En Restaurante Nomada Marina actualmente estamos buscando una persona de Friegue experimentado para unirse a nuestro equipo. At Restaurante Nomada Marina we are currently looking for an experienced Kitchen Porter to join our team. Si tienes la experiência y las habilidades necesarias y buscas un puesto dinámico y gratificante en un restaurante animado en...

  • Personal de Friegue

    hace 5 meses


    Denia, España Restaurante Nomada Marina A tiempo completo

    En Restaurante Nomada Marina actualmente estamos buscando una persona de Friegue experimentado para unirse a nuestro equipo. At Restaurante Nomada Marina we are currently looking for an experienced Kitchen Porter to join our team. Si tienes la experiência y las habilidades necesarias y buscas un puesto dinámico y gratificante en un restaurante animado en...

Signature Restaurant Kitchen Assistant Internship

hace 4 meses


Denia, España Training Experience A tiempo completo

**DESCRIPTION OF THE COMPANY**:

- Signature cuisine restaurant focused on quality products, km0 and sustainability. We are located in the Mediterranean city of Denia, a city recognised by UNESCO as a city of gastronomy.
Our sole objective is to offer a pleasant experience to our diners, both organoleptically and sensorially, as we take care of every aspect from the first moment you walk through the door of our house.
This year we are especially happy with the work we have done, as we have been recommended by the Repsol guide, and this makes us very proud.
We enhance the flavours of each product, pampering and respecting it, following ancestral recipes; in our kitchen we do not work with an oven or grill, we develop our recipes taking advantage of the natural resources that the area offers us, such as the sun and the wind, which help us with the elaboration of our salted fish, we also make our own smoked products and most of our cooking is at low temperature in the rumner.
We offer a learning experience where the student can develop their creativity and acquire new knowledge about the combinations of products, flavours and textures; they will become part of a dynamic and cheerful team and our intention is that they develop all the tasks related to "mis en place", order and service to acquire and enjoy a complete experience.

**COMPANY SECTOR**:

- ACCOMMODATION AND FOOD SERVICE ACTIVITIES

**LOCATION**:

- Denia (Spain)

**SIZE OF THE COMPANY**:

-