Executive Sous-Chef
hace 2 meses
SLS Barcelona, a five-star urban resort of extraordinary experiences, brings a new variety of seaside glamour, indulgence and excellence to Barcelona's waterfront district of Port Forum. Here the hallmarks of an SLS wonderland – playful ambiance, VIP treatment, and theatrical experiences - meet idyllic views to set a lavish stage for the extraordinary to unfold. The only 5-star hotel in the city to feature a terrace off every guestroom (471 in total), SLS Barcelona is all-encompassing in its delight, offering an array of exclusive amenities including rooftop dining and bars, three inviting swimming pools, a spacious 800 square-meter ballroom with abundant natural light, break out rooms catering to all size of meetings, a rejuvenating spa, and a state-of-the-art fitness centre. Say farewell to the ordinary, and hello to the extraordinary
Job DescriptionWhat you'll do We are looking for an experienced Executive Sous-Chef to join the pre-opening team at SLS Barcelona. Under the guidance of the Executive Chef, you will:
Bring delicious flavors to our guests' tables by managing our busy kitchen.Create, execute, and produce top-notch food with a constant eye on the highest quality standards, presentation, and flavor, with an eye on industry trends and neighborhood demands.Ensure statutory compliance in all food and drink related areas.Keep well-organized storerooms and inventories that allow for a smooth-running kitchen.Nurture and develop the talent of the kitchen team, creating an environment that brings out the best in them where they can be themselves.Ensure smooth operations, including orders and deliveries, while maintaining high food hygiene standards.Work with our Executive Chef on ideas and techniques that make our kitchen a creative, ever-changing environment.QualificationsWhat we are looking for... 2+ years' experience as an Executive sous chef or Banquet chef in a busy environment with a focus on freshness and provenance of ingredients.Experience working under HACCP protocols, able to cost control plates, and methodical in implementation.Experience in leading multicultural teams and a wide knowledge of Mediterranean cuisine.Ability to handle different streams of operation, such as room service, all-day dining, and special events.A natural leader who creates an environment where the team can excel.Passion for food and a love for our flavors.Value learning and development, aiming to make the best food possible.Positive impact on people, leaving them with memorable experiences.Methodical and process-driven approach, able to work flexibly and calmly to meet deadlines.Ability to take ownership of important issues, solve problems, and make effective decisions.Collaborative work ethic to achieve the highest standards.Willingness to leave egos at the door and get things done.Open to trying new things and doing things differently.Desire to be part of a supportive, hard-working team that has fun.Additional InformationWhat's in it for you... The opportunity to join an innovative, fast-growing, international group committed to building a global brand.
The chance to challenge the norm and work in a creative and rewarding environment.
Become part of a passionate team dedicated to creating great hospitality experiences.
A competitive package with plenty of opportunities for development.
Excellent discounts across the entire Ennismore family of brands.
SLS is part of Ennismore, a creative hospitality company rooted in culture and community, with a global collection of entrepreneurial and founder-built brands with purpose at their heart. Ennismore is a joint venture with Accor, formed in 2021.
#J-18808-Ljbffr
-
Sous Chef
hace 7 meses
Barcelona, España Hotel Sofia Barcelona A tiempo completoSummary The Sous Chef will be responsible for supporting the Executive Chef in overseeing and coordinating all kitchen activities at Hotel Sofia, Barcelona Hyatt. This role will play a crucial part in menu preparation, quality control, staff management, and ensuring operational efficiency in the kitchen. The Sous Chef is expected to demonstrate exceptional...
-
Sous Chef Hotel 5
hace 2 meses
Barcelona, España Grand Hotel Central A tiempo completoEmpresas: Grand Hotel Central El candidato tiene que estar motivado y saber transmitir esta motivación al equipo, demostrando fuerte capacidad de liderazgo. Además del aspecto operativo, tendrá que estar involucrado en tareas administrativas básicas como informes de APPCC, reportes de rendimiento de empleados, reportes de accidentes, pedidos, limpieza,...
-
Executive Sous-Chef
hace 3 semanas
Barcelona, España Accor Hotels A tiempo completo.Company Description SLS Barcelona, a five-star urban resort of extraordinary experiences, brings a new variety of seaside glamour, indulgence and excellence to Barcelona's waterfront district of Port Forum. Here the hallmarks of an SLS wonderland – playful ambiance, VIP treatment, and theatrical experiences - meet idyllic views to set a lavish stage for...
-
Executive Sous-Chef
hace 3 semanas
Barcelona, España Ennismore A tiempo completo.SLS Barcelona, a five-star urban resort of extraordinary experiences, brings a new variety of seaside glamour, indulgence and excellence to Barcelona's waterfront district of Port Forum. Here the hallmarks of an SLS wonderland – playful ambiance, VIP treatment, and theatrical experiences - meet idyllic views to set a lavish stage for the extraordinary to...
-
Executive Sous-Chef
hace 3 semanas
Barcelona, España Accor Hotels A tiempo completo.Company DescriptionSLS Barcelona, a five-star urban resort of extraordinary experiences, brings a new variety of seaside glamour, indulgence and excellence to Barcelona's waterfront district of Port Forum. Here the hallmarks of an SLS wonderland – playful ambiance, VIP treatment, and theatrical experiences - meet idyllic views to set a lavish stage for...
-
Sous chef Hotel 5
hace 4 semanas
Barcelona, España Grand Hotel Central A tiempo completoEl Sous Chef es un rol operativo y administrativo en la cocina del Grand Hotel Central. Se requiere motivación y liderazgo para transmitir la pasión por la cocina al equipo. Las tareas incluyen informes de APPCC, reportes de rendimiento de empleados, reportes de accidentes, pedidos, limpieza, y conocimientos de escandallos y costos. El conocimiento del...
-
Sous Chef Caribbean Islands H/F
hace 2 meses
Barcelona, España Barcelona Chef Recruitment A tiempo completoThe resort is a picturesque oceanfront destinantion that offers luxurious accomodations, stunning views and a tranquil athmosphere ideal for relaxation and outdoor activites.The resort's differentiates itself from other boutique resorts through its unique eco-luxury accommodations, stunning natural surroundings, and a focus on immersive experiences that...
-
Luxury Caribbean Resort Sous Chef Opportunity
hace 3 semanas
Barcelona, Barcelona, España Barcelona Chef Recruitment A tiempo completoCompany OverviewThe resort is a picturesque oceanfront destination that offers luxurious accommodations, stunning views, and a tranquil atmosphere ideal for relaxation and outdoor activities. This four-time awarded boutique resort in the Caribbean Islands differentiates itself through its unique eco-luxury accommodations, natural surroundings, and focus on...
-
Executive Pastry Chef Luxury Cruise H/F |
hace 1 mes
Barcelona, España Barcelona Chef Recruitment A tiempo completoJoin Our Culinary Team on Luxury Cruises Across Europe!Are you an experienced Executive Sous Chef with a passion for fine dining and a flair for attention to detail? Do you thrive in a fast-paced, multi-outlet environment, and have a taste for culinary excellence? If so, we want you to join our prestigious luxury cruise line renowned for its gastronomy and...
-
Executive Sous-Chef
hace 4 semanas
Barcelona, España Accor Hotels A tiempo completoCompany DescriptionSLS Barcelona, a five-star urban resort of extraordinary experiences, brings a new variety of seaside glamour, indulgence and excellence to Barcelona's waterfront district of Port Forum. Here the hallmarks of an SLS wonderland – playful ambiance, VIP treatment, and theatrical experiences - meet idyllic views to set a lavish stage for the...
-
Executive Sous-Chef
hace 3 semanas
Barcelona, España Accor Hotels A tiempo completoCompany DescriptionSLS Barcelona, a five-star urban resort of extraordinary experiences, brings a new variety of seaside glamour, indulgence and excellence to Barcelona's waterfront district of Port Forum.Here the hallmarks of an SLS wonderland – playful ambiance, VIP treatment, and theatrical experiences - meet idyllic views to set a lavish stage for the...
-
Executive Sous-Chef
hace 3 meses
Barcelona, España Ennismore A tiempo completoSLS Barcelona, a five-star urban resort of extraordinary experiences, brings a new variety of seaside glamour, indulgence and excellence to Barcelona's waterfront district of Port Forum. Here the hallmarks of an SLS wonderland – playful ambiance, VIP treatment, and theatrical experiences - meet idyllic views to set a lavish stage for the extraordinary to...
-
Executive Pastry Chef Luxury Cruise H/F |
hace 1 mes
Barcelona, España Barcelona Chef Recruitment A tiempo completoJoin Our Culinary Team on Luxury Cruises Across Europe! Are you an experienced Executive Sous Chef with a passion for fine dining and a flair for attention to detail? Do you thrive in a fast-paced, multi-outlet environment, and have a taste for culinary excellence? If so, we want you to join our prestigious luxury cruise line renowned for its gastronomy and...
-
Executive Sous-Chef
hace 4 semanas
Barcelona, España Accor Hotels A tiempo completoCompany Description SLS Barcelona, a five-star urban resort of extraordinary experiences, brings a new variety of seaside glamour, indulgence and excellence to Barcelona's waterfront district of Port Forum. Here the hallmarks of an SLS wonderland – playful ambiance, VIP treatment, and theatrical experiences - meet idyllic views to set a lavish stage for...
-
Executive Sous-Chef
hace 3 meses
Barcelona, España Ennismore A tiempo completoSLS Barcelona, a five-star urban resort of extraordinary experiences, brings a new variety of seaside glamour, indulgence and excellence to Barcelona's waterfront district of Port Forum. Here the hallmarks of an SLS wonderland – playful ambiance, VIP treatment, and theatrical experiences - meet idyllic views to set a lavish stage for the extraordinary to...
-
Sous Chef Boutique Resort Caribbean H/F
hace 1 mes
Barcelona, España Barcelona Chef Recruitment A tiempo completoJob Title: Sous Chef Restaurant Company: Award Winner Luxury Boutique Resort Location: Caribbean Islands Start: November 2024 About Us: Join us at one of the Caribbean's award-winning boutique luxury resorts, celebrated for five consecutive years as the best resort. Our exclusive property features 22 exquisite villas and three intimate fine-dining outlets,...
-
Sous Chef Boutique Resort Caribbean H/F
hace 1 mes
Barcelona, España Barcelona Chef Recruitment A tiempo completoJob Title: Sous Chef RestaurantCompany: Award Winner Luxury Boutique ResortLocation: Caribbean IslandsStart: November 2024About Us: Join us at one of the Caribbean's award-winning boutique luxury resorts, celebrated for five consecutive years as the best resort. Our exclusive property features 22 exquisite villas and three intimate fine-dining outlets, each...
-
Sous Chef
hace 1 mes
Barcelona, España Sircle Collection A tiempo completoThe Senior Sous chef at the Sir Victor Hotel in Barcelona prepares delicious dishes according to the menu.You will be responsible for cooking dishes that delight guests with their flavour and timely service.Reports to: Head Chef y Executive chef You must be able to follow instructions for cooking and serving well-prepared meals as well as be able to manage...
-
Sous Chef
hace 5 meses
Barcelona, España Buscojobs ES C2 A tiempo completoThe Senior Sous chef at the Sir Victor Hotel in Barcelona prepares delicious dishes according to the menu. You will be responsible for cooking dishes that delight guests with their flavour and timely service.Reports to: Executive chefResponsibilities:Help in the preparation and design of all food and drinks menusProduce high quality plates both design and...
-
Sous Chef Boutique Resort Caribbean H/F
hace 1 mes
Barcelona, España Barcelona Chef Recruitment A tiempo completoJob Title: Sous Chef Restaurant Company: Award Winner Luxury Boutique Resort Location: Caribbean Islands Start: November 2024 About Us: Join us at one of the Caribbean's award-winning boutique luxury resorts, celebrated for five consecutive years as the best resort.Our exclusive property features 22 exquisite villas and three intimate fine-dining outlets,...
