Sommelier - Six Senses Ibiza |
hace 1 mes
.As Sommelier, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness.Sustainability, Wellness and Out of the Ordinary experiences are at the core of everything we do at Six Senses. I will safeguard these pillars and ensure full knowledge and active participation of all our brand initiatives.Duties and ResponsibilitiesAs Sommelier, I will assume full responsibility for the efficient operation in the following:Greet guests on arrival in an efficient and friendly manner, using guest name whenever possible.Create and update the wine list in coordination with Executive Chef, F&B Director and Restaurant/Beverage Manager.Advise guests on wines based on their personal tastes and food choices.Inform guests about different varieties of wines and prices.Assist in the control of outlet operational budget, ensuring that all costs are strictly controlled maximizing profitability.Inspect condition and cleanliness of menus and wine list, ensure designated amounts are available, and update menus or wine lists as changes occur.Manage wine cellar and ensure it's fully-stocked.Train F&B Hosts on available wines.Use the appropriate glassware for the different beverages.Ensure the prompt and efficient service of all beverages set by the resorts required standards.Have knowledge of guests likes and dislikes pertaining to drinks throughout their stay.Make every effort to ensure the comfort and enjoyment of guest's beverage requests throughout service.Ensure that you are aware and informed of all products the resort bars use for service including the bar machinery.Have a good knowledge of all outlet menus (food and wine) and F&B day to day activities and operational hours.Recommend and promote items as directed by supervisor.Maintain at all times the highest standard of social skills.Report any maintenance faults following the required steps.Knowledge on menu prices and suggesting upselling when necessary.Ensure all equipment of the department is kept clean and in good working condition.Uphold Six Senses guidelines and standards of service and operation.My performance benchmarks are maintained and exceeded.Strictly adhere to LQA standards and guest comments.Skills and ExperienceTo execute the position of Sommelier, I must have the required qualifications, technical skills and experience in a similar role in luxury hotels with proven results and includes the following:Sommelier Certification or Valid Diploma and at least 3 years of experience in a full-service outlet or similar setting.Hospitality diploma/degree from a recognized hospitality school is preferred.Ability to create tasteful food and wine pairings.Excellent communication skills, Fluent in English. Additional languages are preferred.Valid EU work permit
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Sommelier - Six Senses Ibiza |
hace 1 mes
Madrid, España Six Senses Ibiza A tiempo completoAs Sommelier, I will fully comprehend the vision of Six Senses to help people reconnect with themselves, others and the world around them and our values of local sensitivity and global sensibility, crafted experiences, emotional hospitality, responsible and caring, fun and quirky and pioneering wellness.Sustainability, Wellness and Out of the Ordinary...
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Wine Connoisseur
hace 1 mes
Madrid, Madrid, España Six Senses Ibiza A tiempo completoJob SummaryAs a Sommelier at Six Senses Ibiza, you will be responsible for delivering exceptional wine service to our guests. This role requires a deep understanding of wine, as well as excellent communication and interpersonal skills.Key ResponsibilitiesGreet guests and provide personalized wine recommendations based on their preferences and food...
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Wine Connoisseur
hace 4 semanas
Madrid, Madrid, España Six Senses Ibiza A tiempo completo**Job Summary**Six Senses Ibiza seeks a skilled Sommelier to join our team in delivering exceptional wine experiences to our guests.**Key Responsibilities**Greet guests warmly and efficiently, using their names when possible.Create and update wine lists in collaboration with the Executive Chef, F&B Director, and Restaurant/Beverage Manager.Advise guests on...
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Culinary Apprentice
hace 2 semanas
Madrid, Madrid, España Six Senses Ibiza A tiempo completo{"Key Duties and Responsibilities": "At Six Senses Ibiza, we are seeking a motivated and skilled Cook Trainee to join our culinary team. As a key member of the team, you will be responsible for assisting senior chefs in the preparation and presentation of dishes across different cuisines, while maintaining high standards of food safety and kitchen...
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Director of Engineering Operations
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Madrid, Madrid, España Six Senses Ibiza A tiempo completoJob SummaryWe are seeking a highly skilled and experienced Assistant Director of Engineering to join our team at Six Senses Ibiza. As a key member of our engineering department, you will be responsible for ensuring the efficient operation of our facilities and maintaining the highest standards of quality and safety.Key ResponsibilitiesAssume full...
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Director of Engineering Operations
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Sales and Marketing Director
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Madrid, España Rosewood Hotel Group A tiempo completoGeneral Information Country/Region: Spain Province/City: Madrid Location: Rosewood Villa Magna Department: Food & Beverage - Services Job Type: Full-time Permanent Job Description Se precisa incorporar a una persona experta en vinos entusiasta, apasionada, segura y de mente abierta en Rosewood Villa Magna. Funciones: Asegurar de que los clientes...
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