Pastry Chef

hace 2 semanas

Marbella, Málaga, España COYA Restaurant & Pisco Bar A tiempo completo

Your New Company:


COYA is a worldwide renowned luxury lifestyle hospitality brand with venues in London; Mayfair and City, Paris, Monaco, Mykonos, Dubai, Abu-Dhabi, Doha and Riyadh.


Born from the spirit of an adventure, COYA celebrates Latin American culture through delicious Peruvian food, innovative cocktails, music, art and happenings.

We are currently looking for a passionate Pastry Chef to join the pre-opening team of COYA Marbella.

  • Minimum 2 years of previous experience in a similar role in highend brand
  • Preparation of food to brand specific standard and timings in line with the menu, to ensure no delay in the supply of items needed for service
  • To have working knowledge of food preparation, sanitisation principles, baking techniques and nutrition, including working with limitations such as allergies etc.
  • To consistently foster a spirit of harmony and cohesion between the kitchen brigade and all other departments
  • To have a complete understanding and comply with the Company policies relating to Fire, Hygiene, Health and Safety
  • To be friendly, attentive and customer service focused.
  • It is essential to have a high level of both spoken and written English and Spanish.
  • Ability to work under pressure.
We treat our employees as family, so we offer excellent benefits

We provide:

  • Competitive salary.
  • Ongoing training program and interactive induction.
  • Endless opportunities to grow and develop as we really do believe in promoting talent from within the business.
  • Opportunities to transfer overseas.

Ability to commute/relocate:

  • Marbella, Málaga: Reliably commute or planning to relocate before starting work (required)
Application Deadline: 12/03/2023

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